Overview

Bottom and Upper Heating Elements for Restaurants, Pastry and bakery ovens

Reliable upper or bottom heating element for professional electric ovens

Certifications

Features

  • SICUT sealing technology
  • Can be provided with our Capillary thrmostats for electric ovens
  • Product completely customizable on Customer request

Technical Specifications

 

Element diameter 6,25mm; 8,5mm
Nominal power According to Customer specification
Nominal voltage Up to 400V
Shape and Dimension According to Customer specification
Flange According to Customer specification
Support bar According to Customer specification
Surface load Up to 5,5W/cm2
Electric connection According to Customer specification

 

THERMOWATT:
four pillars, for constantly evolving ideas.

Competence
& Experience

After 50 years of developing high quality electric heating elements and thermostats we reached a unique know-how.

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Innovation

Continuous investments and listening to the customer needs are key to a company policy aimed at constant innovation.

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360° Support

Our support starts during the product design and goes on, step by step, till the after-sale.

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Quality, Reliability and Safety

Our Full Reliability Approach guarantees best in class products certified by the major international institutes.

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